STORE BOUGHT VS THUNDERING HOOVES SIRLOIN STEAK
thundering hooves for the win! the store bought steak needed a1 sauce... bleh! check 'em out... it's all about happy cows!
PRETTY FLOWERS
the holiday bouquets were fugly so normal pretty flowers went on hiatus for a little while, but they're back! :)
ADD TO CART: BEECHER'S CHEESE
i'm not a cheese fan, but most everyone else I know is so I thought i'd get everyone cheese for xmas AND it just so happens i'm supporting my local businesses! yay! the stuff in the tubs are cheese curds. pretty spiffy joint!
HOW TO MAKE SINIGANG...
this is some serious biz! mmm! for more info about sinigang click HERE! there's really no wrong way to make this stuff. just put as much or as little of whatever ingredient you like. :)

INGREDIENTS: tomatoes + onions + daikon (radish) + taro root + chinese long green beans + tamarind seasoning mix + spinach + beef/pork + lots of love
STEP 1: fill a pot w/ water + cut up + add tomatoes

STEP 2: cut up + add onions


STEP 3: cut up + add daikon


STEP 4: cut up + add taro root

STEP 5: cut up + add chinese long green beans

STEP 6: add tamarind seasoning mix

STEP 7: cut up + add beef/pork
STEP 8: bring ingredients to a boil
STEP 9: add spinach

INGREDIENTS: tomatoes + onions + daikon (radish) + taro root + chinese long green beans + tamarind seasoning mix + spinach + beef/pork + lots of love
STEP 1: fill a pot w/ water + cut up + add tomatoes

STEP 2: cut up + add onions


STEP 3: cut up + add daikon


STEP 4: cut up + add taro root

STEP 5: cut up + add chinese long green beans

STEP 6: add tamarind seasoning mix

STEP 7: cut up + add beef/pork
STEP 8: bring ingredients to a boil
STEP 9: add spinach

ADD TO CART: BEDSIDE GUN RACK

perfect to protect you from the imminent zombie invasion! :P
http://feeds.boingboing.net/~r/boingboing/iBag/~3/UdBSNu1aaN0/bed-gun-rack.html
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